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***SOLD OUT*** Cookie Decorating with Blackbird Bakery

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Description

 In this two-part course with instructor, Emily Paul of Blackbird Bakery, you will learn how to make royal icing, mix colors, fill cookies using basic colors and wet-on-wet designs, and add additional decorations, including flowers and lace. At the end of the class, you will take home one dozen decorated cookies.

This class meets on Tuesday, October 23rd, and Tuesday, October 30th from 6:00 to 8:00pm.



Earlier Event: October 20
Women’s Retreat
Later Event: October 25
Mosaic Stepping Stones